Homemade Cream Cheese Icing (Yummy)







Everyone loves a good cupcake with a sweet frosting. So I'm going to share with you how to make your own frosting to keep them coming back for your cupcakes.

What you need:
1 block of cream cheese (softened)
1/2 bag of powdered sugar
1/2 teaspoons of heavy whipping cream, milk, or water
(whichever you prefer for me heavy whipping cream comes out smoother)
mixing bowl
electric mixer



Finished Product:Icing


1. Add your softened cream cheese, heavy whipping cream, powdered sugar to your mixing bowl.
2, Whip it till smooth.
3. I always use a spoon to taste it, if sweet enough perfect if not add a 1/4 cup more of powdered sugar.
4. You are now ready to ice your cupcakes

Hope you enjoy!!! Please share your recipes in the comments 


Keisha B.







Comments

Popular posts from this blog

Author Interview and Giveaway with Melissa McClone (ends 5/3/17)

Spotlight on Archangel Series (Giveaway: *Signed Copy of Archangel's Enigma*)

Author Interview:The Highwayman's Bride by Jane Beckenham